Skip to main content

Taylor’s Golden Age 50 Very Old Tawny

 

We are delighted to offer Taylor's latest release of their Very Old Tawny aged for half a century in cask, the Taylor’s Golden Age 50.

Taylor’s Ports represent over three and a quarter centuries of family tradition that began with the foundation of Taylor Fladgate & Yeatman in 1692. A heritage of skill and experience passed down the generations ensures that every Taylor’s Port is made to the highest standard. Blended from rare wood-aged ports matured for five decades in oak casks, Taylor’s Golden Age 50 is a special collector’s edition port released in very limited quantities.
 

 

 


Taylor’s cellars are true cathedrals of wine, built several hundred years ago; they provide the perfect conditions for long-term ageing of Port Wine. With thick granite walls and very high ceilings they maintain a steady low temperature throughout the year. An important influence is also the cellars’ proximity to the Douro River and to the Atlantic Ocean, which provide the necessary humidity for good ageing, as it limits the rate of evaporation, a key to the excellent ageing of Tawnies.

Blended from rare wood-aged ports matured for five decades in oak casks, Taylor’s Golden Age is a special collector’s edition port released in very limited quantities.  

This 50-year-old Tawny was sourced in the eastern reaches of the Douro Valley, location of many of the finest vineyard estates and traditional source of the most long-lasting wines. Prior to blending, the individual wines were aged in Taylor’s cellars in seasoned oak casks specially selected and set aside by the firm’s team of expert coopers. 

After half a century in cask, this exceptional wine has reached its ‘Golden Age’ of maturity, the point at which it achieves perfect balance, a magical complexity and a seductive smoothness and density.


Taylor's Golden Age 50 Very Old Tawny Port @ £870 per 6

Very Limited!


 


Ex UK - In Bond

Subject to final confirmation
 
sales@gvwm.co.uk



 

 


Comments

Popular posts from this blog

The truly magical 2016 Château Cos d’Estournel

  We are delighted to offer a parcel of the truly magical 2016 Château Cos d’Estournel.  Château Cos d'Estournel is named after its 19th century owner, Louis-Gaspard d'Estournel, and it was he who built the beautiful oriental edifice that is a landmark for any tourist in the Médoc. Today Cos d'Estournel is without doubt the leading estate in St-Estéphe.  It is located in the south of the appellation on the border with Pauillac and its vineyards are superbly sited on a south-facing gravel ridge with a high clay content, just north of Lafite. ‘This is a monumental, benchmark Cos d’Estournel that will give not years but decades of pleasure’ Neal Martin  

2018 Gaja Barbaresco

  This week we had the opportunity to taste the extraordinary new release from Gaja - the 2018 Barbaresco - with Gaia Gaja at Maccelaio restaurant in London.  The wine was absolutely stunning and this came as no surprise, as  Gaja decided to include all of their famed single vineyard juice (from Sori San Lorenzo, Sori Tildin & Costa Russi) into their estate Barbaresco.   Perfumed, complex and with such beautiful finesse and elegance, it was simply a joy to taste. 'The hallmark of the Gaja estate, the Barbaresco is sourced from 14 vineyards within Barbaresco and Treiso. For the 2018 vintage, there will be no single cru bottlings for Barbaresco' Jeb Dunnuck   Gaja Barbaresco has an extraordinary track record and this is a wine that the family have been making since 1859. It is 100% Nebbiolo sourced from the families various vineyards located in the municipality of Barbaresco. The winery was founded in 1859 in Langhe, Piedmont by Giovanni Gaja and it is his great grandson, Ang

Silvia Vannucci's Piaggia Carmignano Riserva 2019 & 2020 Piaggia Cabernet Franc Poggio de’Colli

  We all know the story of Super Tuscan wines, how in the 1970's the likes of Antinori broke the rules and introduced French grape varieties to Italy. Hold on. Re-wind. Quite far, in fact, back to the 1500's when Henry II of France married Catherine de Medici. The French gifted the Medici family some Cabernet vines, which they planted in their vineyards in Carmignano. Carmignano is a tiny 110 hectare appellation in Tuscany, protected from the cold of the north by the Apennines, and from the vagaries of coastal weather by the Montalbano hills, with soils rich in clay and schist. It already had a great reputation for growing local varieties like Sangiovese - by the 1700's it had already been given a protected classification - and it has been blending these with Cabernet varieties for hundreds of years. Roll forward to the 1970's, and Maur