COVID-19 - Business As Usual

In light of the Covid 19 pandemic and in the interests of our staff, customers and neighbours we took the decision on Monday March 16^th that all the staff will work remotely from home.

All staff will be be working full time thus ensuring no delay in service to our clients.
All phones and messages will be forwarded and a member of staff will be visiting the office on a daily basis, thus ensuring business as usual.

Our warehouse EHD is fully operational for the time being and all your orders will be processed within the normal timeframe.

Please see our latest stock list with some very enticing wines to stock up on in these trying times.

Should you have any questions or concerns please contact our staff at the email addresses listed below:

Martin Lea – Head of Private Client Sales – UK & Asia
martin@gvwm.co.uk - 07740 000598

Kevin Narborough – Purchasing & Trade Sales Manager
kevin@gvwm.co.uk - 07966 100035

Alister Rayner – Sales & Marketing Manager
alister@gvwm.co.uk - 07470 397000

Operations Support – Katie Thornton & Christine Reeves
support@gvwm.co.uk

Sally Hutchison – Accounts Manager
sally@gvwm.co.uk

Tracy Narborough-Jago – Logistics Manager
tracy@gvwm.co.uk

Lara Hills – Accounts Support
accounts@gvwm.co.uk

We take this time to wish all of our clients and suppliers a safe time with your loved ones.

With regards from the whole team at Grand Vin Wine Merchants.

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Taylor’s Golden Age 50 Very Old Tawny

We are delighted to offer Taylor's latest release of their Very Old Tawny aged for half a century in cask, the Taylor’s Golden Age 50 . Taylor’s Ports represent over three and a quarter centuries of family tradition that began with the foundation of Taylor Fladgate & Yeatman in 1692. A heritage of skill and experience passed down the generations ensures that every Taylor’s Port is made to the highest standard. Blended from rare wood-aged ports matured for five decades in oak casks, Taylor’s Golden Age 50 is a special collector’s edition port released in very limited quantities. Taylor’s cellars are true cathedrals of wine, built several hundred years ago; they provide the perfect conditions for long-term...

Cloudy Bay Sauvignon Blanc 2021

We are delighted to bring you the new 2021 vintage of New Zealand's iconic Cloudy Bay Sauvignon Blanc . This is really perfumed, with fresh guava, grass, papaya and bitter-lemon aromas - Always attractive. - 92 pts James Suckling Cloudy Bay was established in 1985 by the award winning winemaker David Hohnen, founder of Cape Mentelle in Australia's Margaret River. Settling in the Wairau Valley, he was one of the first five wine makers to venture into Marlborough. At the time, it was almost an unimaginable place to set-up a vineyard. However, he was convinced of its potential to produce great wine and invested in the best land of the region. Since then, Marlborough has risen to become New Zealand’s leading wine region, as well as one of the world's best known regions for producing Sauvignon Blanc. This is the iconic Kiwi Sauvignon Blanc, and the 2021 vintage has already received great reviews. An essential staple - order your cases now! Cloudy...

2018 Gaja Barbaresco

This week we had the opportunity to taste the extraordinary new release from Gaja - the 2018 Barbaresco - with Gaia Gaja at Maccelaio restaurant in London. The wine was absolutely stunning and this came as no surprise, as Gaja decided to include all of their famed single vineyard juice (from Sori San Lorenzo, Sori Tildin & Costa Russi) into their estate Barbaresco. Perfumed, complex and with such beautiful finesse and elegance, it was simply a joy to taste. 'The hallmark of the Gaja estate, the Barbaresco is sourced from 14 vineyards within Barbaresco and Treiso. For the 2018 vintage, there will be no single cru bottlings for Barbaresco' Jeb Dunnuck Gaja Barbaresco has an extraordinary track record and this is a wine that the family have been making since 1859. It is 100% Nebbiolo sourced from the families various vineyards located in the municipality of Barbaresco. The winery was founded in 1859 in Langhe, Piedmont by Giovanni Gaja and it ...

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